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Teochew Meat Puff – Oyster Cakes Not To Be Missed

A few weeks back on Instagram, my foodie friend A had recommended and highly raved about this oyster cake she got from the pasar malam next to Causeway Point (nearest MRT is Woodlands). I was so tempted by the scrumptious looking picture of her oyster cake that was packed with so much filling, I just […]

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Traditional Haig Road Putu Piring – The Best in Singapore

Whenever I’m near Paya Lebar, I will always head to Haig Road Market & Food Centre for putu piring but now I don’t have to do that anymore because my favourite stall, Traditional Haig Road Putu Piring, has opened an outlet near where I live. Woohoo! 🙂 Two days again, I shared about this pretty […]

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What to eat at the Geylang Serai Hari Raya Bazaar 2015

It’s once again the time of the year to prowl through the festive bazaars at Geylang Serai to sniff out some interesting new eats. Last year, I had swooned over the pide (leaf-shaped Turkish flat bread pizza) and sotong panggang (grilled squid). This time round, I was quite excited to see so many newcomers in the […]

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Shandong Bing Jia 山东饼家 @ People’s Park Complex, Chinatown

When you come up the escalator from Exit C of Chinatown MRT Station, turn left towards People’s Park Complex and you’d see this new Chinese eatery just outside the entrance of the complex, that serves up sizable pan-fried meat buns, pancakes and rolls at cheap prices. How can I just leave without trying my favourite […]

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