I’m still kinda tickled by the title of this blog post. ? Well, I’m probably one of the few people in Singapore who has blacklisted the ‘famous’ SabX2 Wanton Noodle that’s located on Soi Phetchaburi 19 in Bangkok. Seriously, who needs SabX2 when you have tastier Thai wanton mee back at home? And I’m talking […]
Today, I’m featuring the last product from Heng’s (a Malaysian food brand) range of spices and pastes that I had bought off Qoo10. It’s a Braised Pork Belly Recipe, also known as Tau Yu Bak to some. Like most other Heng’s products, this pack of Heng’s Stewed Fragrant Herbs & Spices contains no MSG. It is […]
My love for choux bun began in UK. ? My then-boyfriend (now husband) thought I was too easily satisfied because it was just a simple, unpretentious choux bun from a supermarket chain that only cost £1! So whenever I visited the UK, he would buy a few boxes of the choux buns before picking me up […]
Totally loving our hikes across estates these days. It’s like the best way to clock up the miles and possibly a few tens of thousands steps as well. ? And nothing beats building up an appetite with a long walk like this because everything tastes fantastic when you’re famished, haha. Anyway, we were very into ‘mouse-hunting’ […]
I first came across KL Delight Seafood Restaurant on Qoo10 some time back when they were having this $9.90 sea bass promotion. Yes, $9.90 for a 600g-700g sized sea bass and you can take your pick from 11 cooking styles that include sweet & sour, Thai, Teochew and more. So affordable. I mean, where else can […]
Today, I’m sharing the last recipe using ready-made curry paste from Maepranom Brand that I’ve bought from the Thai supermarket at Golden Mile Complex. It’s a Thai Beef Panang Curry Recipe which is also known as beef phanaeng. Like the previous curry pastes, this one has no MSG too so the key is to adjust the […]
Off to Toa Payoh Central to run some errands and at the same time, have lunch with J. We ventured into the inconspicuous food alley from the main street that housed a row of F&B outlets. This food alley is located on ground level behind the row of shops that are facing the Toa Payoh […]
Earlier I had shared about my experience with honestbee food delivery service which was launched a couple of months back. I also mentioned that one of my favourite eateries to order food from was Ming Fa Fishball at Ang Mo Kio. And it is still so because I can’t seem to find a decent bak […]
Salad lovers should be quite familiar with Sumo Salad, an Australian salad bar that has been around in Singapore for a long while. I had passed by their former outlet at Raffles City (no longer in operation now) countless times previously but I was never tempted to order a salad to go. Probably because I […]
Enjoy $10 off $20 when you sign up for a honestbee food account via this link. ********************************** We have ample choices of food delivery services in Singapore but I’m sure there can never be too many of them. Because whenever there is competition, there are also worthwhile promotions and/or discounts to look out for. ? […]
I featured Yan Chuan Roaster a few years ago when I stumbled upon the shop at Ubi Ave 2. It was and is still one of the few places in Singapore that sells a whole roasted duck for just $16. And we’re talking about a huge duck here that is of a good roasted meat […]
Fish & Co. has been a well-known homegrown food brand in Singapore since a long time ago. Those of you who like fish & chips have probably dined at Fish & Co. countless times before like me. Their Glasshouse outlet (closed in 2016) used to be our favourite hangout place during college days. I remembered […]
Thank you to the kind folks at Citrus By The Pool for having me again. Great atmosphere, awesome food as always. Truly a gem in the hood. ?? Yep, peeps, I was back at Citrus By The Pool some time ago to try out the new dishes they had launched. And here’s my long-awaited review, […]
We were seated right in front of 知者来 (or Zhi Zhe Lai) as we were having breakfast at the Toa Payoh West Market & Food Centre. This stall is located a few units away from Teochew Handmade Pau so if you’re seated in the same section, you shouldn’t miss this. Saw many customers leaving with […]
Whenever GM visited me previously, she would always bring along a box of at least a dozen of these cute-looking mini pau (steamed buns) from Teochew Handmade Pau. That’s the good thing about living in Toa Payoh because it’s a foodie-paradise neighbourhood with many famous foods around, both old-fashioned and hipster ones. ? The reason […]
Tendon Ginza Itsuki on Tanjong Pagar Road was the first Japanese tendon restaurant to open in Singapore two years ago. It successfully kicked off the tempura donburi trend here that got many people excited over rice bowls that were overfilling with tempura. And of course, it was just a matter of time before many other […]
