Spring Tomorrow
Food. Cooking. Travel.

An Exquisite Afternoon High Tea @ The Landing Point, Fullerton Bay Hotel

After our morning outing to the River Safari on my birthday, the husband and I headed home to get changed and left for the Fullerton Bay Hotel where we enjoyed a relaxing afternoon, indulging in an elegant high tea in full view of the waterfront panorama of the Marina Bay. “Built in 1933, Clifford Pier […]

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Tiong Bahru Tau Suan @ Tiong Bahru Market

Whenever I’m at Tiong Bahru market for breakfast or brunch, I’d always try to end my meal with a bowl of tau suan (mung bean with sliced dough fritters) or pulut hitam (black glutinous rice porridge with coconut milk) from here. What I really like about these local desserts from this stall is that they […]

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