Do you love cheesecake? Do you love Oreos? If you answered “yes” to both of these questions, then you’re in for a treat! Today, I’m sharing my recipe for an Oreo Basque Burnt Cheesecake that will knock your socks off. This cheesecake is like no other you’ve ever tasted. It’s burnt on the outside, creamy […]
Looking for a tasty and unique dessert recipe? Try making Pumpkin Mochi Sandwich Cookies! Combining the soft and chewy texture of mochi with the sweet taste of pumpkin and rich tea biscuits, these cookies are a true delight that will leave you coming back for more. Delightful chewiness of mochi The mochi in the centre […]
Ma Lai Gao (马ζ₯η³) is a traditional steamed sponge cake that is soft, fluffy and brown in colour because of the use of brown sugar. It is a common dish found in many dim sum restaurants. That’s why Ma Lai Gao is also known as the Cantonese Sponge Cake. Besides dim sum places, you can […]
I am insanely in love with peanut butter! Really enjoy making these peanut butter cookies because the whole house is filled with peanut butter fragrance as they are baking away in the oven. In fact, when I was making the cookie dough earlier, I could already smell the peanut butter. Yum! Making this batch for […]
Been seeing a lot of baked mochi cakes (η€εΉ΄η³) on TikTok lately. They come in all kinds of flavours and fillings like taro, cheese, brown sugar, cranberry, black sesame, etc. I’m a big mochi fan so thought I would also try making a Baked Chocolate Mochi Cake. If you have leftover glutinous rice flour after […]
Got to know about Butcher Box in Joo Chiat as one of Hubby’s mates would always buy meat from here for their BBQ gatherings. Every now and then, he would mention how tasty the meat is and that we should really go get some. Hence when we were hanging out at East Coast earlier, we […]
Yes! I’ve finally perfected my banana cake recipe after rounds of experimental baking! What an achievement, woohoo! I’m so happy, haha. These attempts weren’t really about making a banana cake as I had done quite a few in the past like the following banana-related bakes: Easy Banana Cake Recipe Banana Carrot Cake Recipe Healthy Sugar-Free […]
Are you looking for a new and delicious filling for your wontons? If so, pulled pork is one that you have to try. It offers up just the right amount of smokiness and sweetness. Here is a recipe and guide to show you how to make this tasty treat today! Smoky Pulled Pork BBQ Wontons […]
I always make sure there are a few bars of Belgian No Sugar Added Dark Chocolate bars in my fridge all the time. So whenever I am craving for chocolate, I can just enjoy a square or two. It’s perfect for baking as well – like how I’ve used it for this cheesecake brownie recipe. […]
Woohoo! It’s buffalo wings time again! As mentioned in my previous post, here’s my recipe for version 2 of Keto Buffalo Wings without coating. That’s right, it just means the wings are oven-baked naked this time without any addition of flour. Personally I would prefer version 1 (Keto Buffalo Wings with coating) which comes with […]
Thank you Feedspot for listing Spring Tomorrow as one of Top 40 Singapore Lifestyle Bloggers π Buffalo wings make one of the best movie night food. There’s just something about hot sauce that makes the wings so addictively delicious. Traditionally, chicken wings are first deep-fried before being tossed in a buffalo wings sauce. However, I […]
Are you in that state where the same meals every day are wearing you down? Do you wish there could be an easy way to perk up your daily meals? If youβre a beef-eater, then youβre in luck! Beef is something that can not only be a game-changer for your regular meals but also make […]
Gone were the days when vegetables (and everything else) were cheaper. I didn’t realise the full impact of inflation and rising prices until I looked through our past grocery spending for the last couple of months. Even as I was walking down the food aisles in Fairprice and Giant supermarkets, I was pretty shocked to […]
Of all the microwave breads I’ve made to date, this flaxseed bread is probably my favourite. It’s really, really simple to make. If you just buy a large pack of flaxseed meal (I use Bob’s Red Mill Organic Golden Flaxseed Meal) and store it away in your pantry, you can easily make this flaxseed bread […]
This recipe is very similar to the original Basque Burnt Cheesecake I made earlier except that it’s a pandan flavoured one this time. I wanted a taller Pandan Cheesecake as I felt the previous ones I had made were rather flat looking. Hence I used back a 8″ diameter round tin but with an increased […]
Wishing all a Happy Easter and joyful weekend! π Came across an online frozen food supplier recently and thought it would be a great idea to stock up on meats. Rising food prices are making it really challenging for us to keep to our monthly grocery budget so buying frozen meats in bulk is one […]
