Been a while since I last had salt baked chicken at Lam’s which has outlets all over Singapore such as Marina Square, Race Course Road, Causeway Point, Parkway Parade, Toa Payoh, Waterway Point, ION Orchard and West Mall. An unassuming dish at first glance but the key lies in that robust-tasting broth that’s really packed with a […]
Besides blogging about other people’s food, I thought it would be a good idea to share some home-cooked dishes with my blog readers who might be interested to cook up some simple recipes at home. I’m no chef-material cook but I do enjoy trying out recipes from books or cooking programmes and here’s one I […]
