I really miss those old school bakeries during my childhood days in the 80s that served up straightforward bread buns with simple, homely flavours like ham, otah, hae bee hiam, luncheon meat, etc for just under a dollar each. Unlike these days where all the bakeries seem to be tied up in some intense marketing […]
If you’re trying to lose weight and/or wanting to start on a new exercise regimen, check out my earlier post on how to get things started. So now you have your gear ready and you’re mentally prepared to transform your lifestyle, what’s next? Know how to maximise the benefits of your training and see faster […]
I had a special affinity with chicken pies even before I was born. I remembered my mum had once told me before that she always had cravings for 2 types of food when she was carrying me. One of them was nasi lemak and the other, chicken pies. Lol. That’s why when she put on […]
There is something about steamed chicken that is so wickedly delicious because the meat is tender, juicy and succulent and we can really taste its natural sweetness too. In fact, plain steamed chicken is already good on its own without the need for any extra sauce. However for variety and a change of palates, I […]
This Michelin-starred dim sum restaurant from Hong Kong hit Singapore shores amid a storm of hype more than a year ago but the husband and I had only just visited it recently when we were at Plaza Singapura. There wasn’t a long queue on a late Saturday afternoon, that was why we decided to go for an […]
Welcome to Geri’s boot camp! My very own torture chamber! Lol. Where I put myself through ‘extreme torture’ just to get to where I am now. Because exercising is REALLY tough! And I’m not kidding! Well, it took me quite a while to get this up following my last post about me losing weight since embarking on a new exercise regimen […]
[Check out my latest Salted Egg Chicken and Buttermilk Waffle Recipe] If someone is to ask me now what I think is the national food of Singapore, I would be keen to say it’s ‘anything salted egg’ whether it’s salted egg chicken, salted egg prawns, salted egg squids or salted egg crabs. These days, we […]
When I first heard “Kiss The Rain” by renowned South Korean pianist and composer, Yiruma, I thought it was a decently good piece but didn’t think much of it only until recently when I came across a wedding video of a Filipino couple that had been circulating online that I felt the tune could be that […]
I totally dig vegetarian food these days ever since I had a bad bout of severe constipation and piles a few months back that I needed laxatives from the doctor to relieve myself from the unnecessary anxiety and discomfort. So I started eating less meat and consuming more greens which really helped with my daily digestive health. […]
