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Spring Tomorrow
Food Β· Travel Β· Lifestyle

Kailan with Silken Tofu Recipe

I eat a lot of tofu, not just because it’s nutritious but I like how versatile it is that you can braise, boil, steam or fry it. And since I’m trying to cut down on carbs and meat, tofu is my best source of protein that is low in calories yet filling enough for me. […]

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