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Spring Tomorrow
Food · Recipes · Travel

Ikan Bilis Recipe – Crispy Anchovies with Peanuts

Ok, I wouldn’t really call this a recipe as it only involves putting two ingredients into the oven. A bottle of ikan bilis (dried anchovies) with peanuts is something that I always have in the pantry as I like to sprinkle them over plain porridge or vegetable stir-fry. I’m quite fussy about what type of […]

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