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Spring Tomorrow
Food · Travel · Lifestyle

Chef Yamashita @ Tanjong Pagar Plaza

When I heard that Chef Masataka Yamashita, the former head chef of Flor Patisserie and Patisserie Glace had opened his own cakery a few months back, I just had to come by to check out his signature cakes and sweet treats. The moment I entered the shop, I was just wowed by the beautiful display of […]

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