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Spring Tomorrow
Food. Cooking. Travel.

KWC Kenanga Wholesale City | Pudu Wai Sek Kai 半山芭为食街 – Glutton Street in KL

After having our scrumptious lunch at Yut Kee Restaurant, we walked to Bukit Nanas KL Monorail Station (near to Dang Wangi LRT Station) to catch the monorail to Hang Tuah as we wanted to visit the KWC Kenanga Wholesale City which is Malaysia’s first fashion wholesale and retail mall. You can also take the LRT […]

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Yut Kee Restaurant 镒记茶餐室 – Awesome Roti Babi & Hainanese Pork Chop

Yut Kee Restaurant has been serving up traditional Hainanese fare since 1928. It is one of the oldest kopitiam names in KL and is also one of the most popular breakfast places to go to for both locals and tourists. It was previously located along Jalan Dang Wangi (just a right-angled turn from its current […]

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Brickfields Pisang Goreng 十五碑炸香蕉 – Kuala Lumpur

After spending the morning and early afternoon exploring Chinatown, we hopped back on the LRT and made our way to KL Sentral which is the main railway hub of KL as we wanted to catch another train to Mid Valley. Before that, we walked out to Brickfields a.k.a. Little India to look for this highly […]

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Chinatown | Madras Lane in Kuala Lumpur

After our street food adventure at Petaling Street (read my earlier blog post on Chinatown | Petaling Street in Kuala Lumpur), J and I ventured into the alley via an inconspicuous entrance on Petaling Street and found our way to Penjaja Gallery (李霖泰菜市场). This place is more commonly known as Madras Lane Wet Market (中华巷湿巴杀市场) […]

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Restoran Wong Ah Wah – KL’s most famous BBQ chicken wings

Jalan Alor is probably KL’s most famed food street in the heart of Bukit Bintang. It is quiet in the day but it comes alive, bustling with hawker stalls lining the sidewalks when the sun goes down. This place is very popular with tourists – droves would come gallivanting around looking for local eats. And […]

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