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Spring Tomorrow
Food · Recipes · Travel

Tiong Bahru Tau Suan @ Tiong Bahru Market

Whenever I’m at Tiong Bahru market for breakfast or brunch, I’d always try to end my meal with a bowl of tau suan (mung bean with sliced dough fritters) or pulut hitam (black glutinous rice porridge with coconut milk) from here. What I really like about these local desserts from this stall is that they […]

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Tian Tian Yuan Dessert House @ Tiong Bahru Market

In this hot and sunny weather, enjoying a bowl of shaved-ice dessert is just so gratifying. This dessert house at Tiong Bahru Market is one of my favourites because it serves up a huge variety of hot and cold desserts in both traditional and innovative flavours so there’s always something for everyone. And the reason […]

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