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Spring Tomorrow
Food · Recipes · Travel

Yan Chuan Roaster – For $16 roasted duck & $20/kg roasted pork

I featured Yan Chuan Roaster a few years ago when I stumbled upon the shop at Ubi Ave 2. It was and is still one of the few places in Singapore that sells a whole roasted duck for just $16. And we’re talking about a huge duck here that is of a good roasted meat […]

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Kim Heng Roasted Meat @ Serangoon Avenue 4

I got to know about Kim Heng (HK) Roasted Delights while watching a travel vlog on YouTube and I realised this roasted meat stall was actually located in the same coffee shop that I would always pass by when getting a bus home from NEX. Last month, I stopped by Serangoon Central as Teochew Meat […]

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Kay Lee Roast Meat Joint – Is It Worth S$4 Million?

I must admit I actually never heard of Kay Lee until it came into the limelight after it was sold to a conglomerate for S$4 million in 2014. How impressive the food must be, I thought to myself, that anyone would offer such an enormous sum of money for one of Singapore’s favourite hawker foods. […]

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Toh Kee Roast Duck Rice @ People’s Park Food Centre

The husband and I had been wanting to try this really popular stall at People’s Park Food Centre (just next to OG Department Store) but the roast meat (siu yok) was completely sold out on the last couple of occasions we were here. This time we came by about 1pm on a Saturday afternoon for […]

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Fatty Cheong Roast Meats 肥仔祥烧腊云吞面 @ ABC Brickworks Food Centre

If you ask me where we can find the best char siew in Singapore, I think it definitely has got to be Fatty Cheong which is famous for its Bu Jian Tian (不见天 – means ‘never see the sky’) char siew that is a cut from the pig’s armpit area. Besides that, it also serves […]

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