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Spring Tomorrow
Food · Travel · Lifestyle

Sichuan Chef (四川厨子) at Ang Mo Kio MRT Station

Happy Mid-Autumn Festival to those of you who celebrate! Do you love mooncakes? Honestly, I’m not a big fan of them especially the traditional ones as I don’t like lotus seed paste. Plus, most mooncakes are often too sweet so they get really sickly. If I do buy any, I’ll only get those with pure […]

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Jue Wei Ban Cai 绝味拌菜 @ People’s Park Complex

Whenever I came by Chinatown previously, I was always fascinated by these 凉拌菜 food stalls that sold an array of different Sichuan cold dishes or appetisers from assorted meats, offals, noodles to vegetables but I had never given them a try only until recently. A week ago, the husband and I were at People’s Park Complex late in the […]

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