x
Spring Tomorrow
Food. Cooking. Travel.

The Talad Drink & Thai Kitchen – Instagram-worthy ombre drinks

Off to Toa Payoh Central to run some errands and at the same time, have lunch with J. We ventured into the inconspicuous food alley from the main street that housed a row of F&B outlets. This food alley is located on ground level behind the row of shops that are facing the Toa Payoh […]

Continue reading

Hougang 6 Miles Famous Muah Chee – Black sesame wins hands down

A while back, I shared this Peanut Sesame Muah Chee Recipe which I said was inspired by the muah chee I had at Hougang 6 Miles Famous Muah Chee. This stall is located in the Toa Payoh HDB Hub’s Gourmet Paradise Food Court where the bus interchange is. And this was the muah chee I […]

Continue reading

Hougang 6 Miles Famous Muah Chee

Muah chee is definitely one of my favourite childhood snacks because I can never resist that chewy glutinous rice dough coated with crunchy coarsely ground peanuts and sugar that is so aromatic and addictive. Ever since I started making my own version at home (really easy!), I hardly buy muah chee at pasar malams these […]

Continue reading