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Taratata Bistrot @ Keong Saik Road

I hadn’t made any successful reservation during the last Singapore Restaurant Week as the restaurants that I wanted to visit were all fully-booked by the time I was down to it. So in the recent same event (7-13 October 2013), I acted early to secure a lunch reservation at Taratata Bistrot, not because it was […]

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Steamed Chicken with Salted Fish & Black Fungus Recipe

I have a whole lot of ideas for stir-fries but almost none for steamed food except the usual steamed fish or egg. Hence I began researching on new recipes for steamed food and I came across this interesting Steamed Chicken with Salted Fish & Black Fungus Recipe. I adjusted the recipe with less sesame oil […]

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Thye Moh Chan 泰茂栈 @ Chinatown Point

Reputed for its famous traditional tau sar piah (bean paste pastry), Thye Moh Chan almost made its exit from history in 2011 by closing its doors. However the Breadtalk Group decided to preserve the legacy of this 70-year old Teochew bakery with three brand new outlets at Chinatown Point, Parkway Parade and VivoCity. I wasn’t […]

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Touched by an Angel

I wrote this poem to remember this person I met at work who had shared wealth and woe with me during my most difficult times when I was thrown into the deep sea, struggling to keep alive…His words of wisdom were extremely encouraging and always provided the much needed consolation when no one else could […]

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Chicken Carrot Porridge Recipe

This simple Chicken Carrot Porridge recipe inspiration came from my mum when she only had carrots and chicken meat left in her fridge. She turned that into a lovely, hot porridge for lunch which she had without any seasoning as she normally prefers plain food. To make it slightly more palatable than just that, I used […]

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Kung Pao Chicken Recipe 宫保鸡丁

Whenever I order a takeaway at my favourite mixed rice stall in my neighbourhood, I’d always look out for their kung pao chicken which consists of juicy cubes of chicken leg/thigh meat and fragrant dried chillies in a savoury sauce. I just wish they would add cashew nuts, trim the skin/fats on the chicken, use […]

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What to buy from South Korea? (Part 2 of 3) Skincare & Beauty Products

Shopping for skincare and beauty products has never been such a big thing for me in my teenage years and when I started working after graduation until when I first went to Korea a few years back and I’ve been hooked on Korean brands since then. Mainly because they are very affordable, that’s why I […]

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Pezzo Pizza @ Ion Orchard

Recently, I have been seeing quite a number of Pezzo kiosks around. I was walking past one at Woodlands Xchange when someone inside suddenly gestured and ‘shouted’ to us to try their pizzas because they are ‘VERY NICE’ and the ‘BEST IN TOWN’. I was a little amused because the outlet looked newly opened and […]

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What to buy from South Korea? (Part 1 of 3) Snacks Attack!

The husband is back from Seoul. And I feel like I’ve also came back with him. All thanks to communication technology, we were able to keep in touch constantly. Whenever he went sight-seeing with my in-laws, he was able to broadcast ‘live’ sights and sounds which was quite a surreal experience because it was as […]

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