Not only it looks pretty, this Swedish-version of roast potatoes is very easy to make. It makes a great starter or side for any meal. Or simply add your favourite toppings like bacon or cheese and have it on its own. Hasselback Potatoes Recipe Ingredients russet potatoes, washed and patted dry salt freshly ground black […]
I love writing, that’s why I enjoy blogging but not many people know that I pen poems too. The thing about poetry is that it need not be a refined form of art because it is more of an expression of our thoughts and feelings and a reflection of our state of mind. Writing a […]
I’m a big fan of Daiso where every item is priced at S$2.00 each and I actually shop at Daiso every weekend just to hunt out interesting finds and handy tools for the home & kitchen. My husband doesn’t think the same way. Whenever I head to Daiso, he’d pull a long face and nag […]
I have eczema-prone sensitive skin since my late teen years and hence I’m always careful in choosing the right skincare products for my skin type. Even though I’m in my 30s now, I’m still getting the frequent bouts of pimple eruption that easily cause scarring on my face. Some years back, I started using some […]
If you often cook prawns/shrimps at home, do reserve the prawn heads & shells (they can be kept in the freezer for months so just keep accumulating) so you can make prawn stock in the future. Nothing ever goes to waste! Fried Hokkien Prawn Mee is a very popular hawker fare in Singapore and it’s […]
I’m normally very sensitive to environmental allergens like dust, animal dander, mold or smoke that can trigger really bad symptoms of blocked nose, running nose, sneezing and even dry coughing for days or weeks. Especially during the haze period some weeks back that greatly affected the whole of Singapore, these symptoms of mine came back […]
Since my husband moved here from England, he had dearly missed the pork dumplings that his mum used to make back home which were really tasty. So I attempted my first try at making these dumplings, in the hope of satisfying the husband’s cravings for this meaty delight. Pork Dumplings Recipe (Makes about 28-35 dumplings) Ingredients […]
For my Dad’s recent birthday, I had wanted to make a durian cake for him since durian is his favourite fruit. But due to the hazy weather earlier alongside with the presence of the unwelcomed flu bug at home, I had to change the durian cake to a Tiramisu Charlotte Cake which is less ‘heaty’ compared […]
My husband and I used to go to Ikea once in a while for their meatballs. However, the standard and quality of these little morsels have deteriorated over the years. Now, I find them too floury for my liking. And we can’t taste the meat in them anymore which is a shame because their brown […]
