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Spring Tomorrow
Food · Recipes · Travel

Serangoon Garden Bakery & Confectionery @ Serangoon Garden Market & Food Centre

I really miss those old school bakeries during my childhood days in the 80s that served up straightforward bread buns with simple, homely flavours like ham, otah, hae bee hiam, luncheon meat, etc for just under a dollar each. Unlike these days where all the bakeries seem to be tied up in some intense marketing […]

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Duke Bakery 面包公爵 @ United Square

I visited Duke Bakery for the first time last month when the husband and I dropped by the Novena area for lunch. As always, I have a soft spot for artisanal breads and even though I know I shouldn’t be consuming so much carbs while trying to lose weight, I just couldn’t resist them. There’s something so […]

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Johan Paris (Japanese Bakery) @ Westgate

Visiting Westgate for the first time last week was really a fruitful experience for me as it is a new mall with new (finally!) shops to explore besides different dining options and of course this enticing bakery too. No good bakery escapes my eyes, lol. That’s how passionate I am with breads, not just any other breads […]

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Tan Hock Seng Cake Shop

Tan Hock Seng Cake Shop 陈福成饼家 @ Far East Square – Best Beh Teh Sor 馬蹄酥 in Singapore!

A friend recommended me this confectionery for its signature ‘Horse Hoof Pastry’ aka Beh Teh Sor or 馬蹄酥 a couple of years ago when we headed to Pagi Sore Indonesian Restaurant (just next door to this shop) for dinner. Tan Hock Seng specialises in traditional Hokkien pastries which I think are seriously at risk of […]

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Tiong Bahru Bakery by Gontran Cherrier

Located just a stone’s throw away from the ever popular Tiong Bahru market, this artisan bakery is not to be missed. I first heard of its name when I read about it in the Sunday Times and on a couple of food blogs too and I just had to ask the husband to grab some of […]

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