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Tanglin Cookhouse – Colonial Comfort Food with a Singaporean Twist

If you’re at Tanglin Mall and craving something unique, Tanglin Cookhouse is hard to miss. I was on a weekend staycation at The St. Regis Singapore when I stumbled upon this modern colonial-style cafe-restaurant. The moment I saw their East-meets-West menu, I knew this was it for lunch. And let me tell you — it […]

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Tandoori Chicken Pizza Recipe

Earlier I had shared a Tandoori Chicken Recipe. That meal was deliciously gratifying but there was too much chicken for the two of us. Therefore we kept aside a portion of chicken meat (hand-shredded from the bones) just so we could make another meal with it. Like this Tandoori Chicken Pizza, which is so easy […]

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Chinese Chicken Chop Recipe 中式鸡扒

I shared a Chinese Pork Chop Recipe yesterday that was inspired by my Granny’s dish of the same name. And today I’m posting a Chinese Chicken Chop Recipe. 😆 Sounds the same but they are different. 😀 In this recipe, I’ve used honey instead of sugar which gives the chicken a nice glaze and flavour. […]

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Salmon Pasta Bibimbap Recipe

If you’re a fan of Korean food, you should be very familiar with the bibimbap. It’s a scrumptious rice bowl with assorted vegetables, meat and egg (check out my Korean Bibimbap Recipe). Toss everything up with some kimchi and gochujang and eat it like a mixed rice – just like how those Korean stars in […]

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Tomato Sambal Conchiglie Recipe

I initially planned to cook a vegetable curry so I bought egg plant and long beans but in the end, I came up with this pasta dish instead which was a marriage of Italian and Asian flavours – a cross between a bolognese pasta and a mee goreng probably? Lol. Sounds like a weird combo? […]

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