I always make sure there are a few bars of Belgian No Sugar Added Dark Chocolate bars in my fridge all the time. So whenever I am craving for chocolate, I can just enjoy a square or two. It’s perfect for baking as well – like how I’ve used it for this cheesecake brownie recipe. […]
This recipe is very similar to the original Basque Burnt Cheesecake I made earlier except that it’s a pandan flavoured one this time. I wanted a taller Pandan Cheesecake as I felt the previous ones I had made were rather flat looking. Hence I used back a 8″ diameter round tin but with an increased […]
I can never say no to old fashioned pancakes, served with a generous drizzle of maple syrup. However, I’m always too lazy to make them frequently, lol. Because it takes a fair bit of time to be standing in front of the cooker hob and flipping pancakes one by one. Like many families, we only […]
During CNY period in pre-COVID times, my folks would always ask me to get their favourite kueh lapis from Season Bakery in JB. It was a must-have until COVID hit the shores of Singapore. I started baking different treats for them since then and they absolutely fell in love with my Basque Burnt Cheesecake even […]
Chinese New Year is round the corner! Thought I’d quickly share this Almond Cookies Recipe before I head off for my holiday tomorrow (can’t wait!). Are you still fretting over the menu for your CNY reunion meal? If you need more recipe ideas and inspiration, you’ll definitely have to check out the following articles: 12 […]
Honestly speaking, zucchini is not one of my favourite vegetables. I only started eating more of it when I went on a low carb diet. You can use zucchini to make a roasted vegetable medley or as a pizza base or turn it into zoodles to replace your usual noodles and pasta. Zucchini is so […]
Sometime last year, BreadTalk Singapore launched this new ‘Boing Boing’ bread (love the cute name ?). They are little keto buns made with coconut flour, almond flour, psyllium husk and monk fruit. Supposed to be low in carbs and healthier than regular bread. Tried the Boing Boing a few times. They tasted pretty good on […]
Just need 6 ingredients for this Keto Cheesecake. No flour! I laughed when I thought about the first time I made this Keto Cheesecake. I didn’t plan to make a keto version initially but it became one because I forgot to add the flour in! ?? Only realised I left the cake flour on my […]
