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Spring Tomorrow
Food. Cooking. Travel.

Garlic Butter Clams Spaghetti Recipe

This Garlic Butter Clams Spaghetti Recipe is inspired by my favourite clam dish from Itacho Sushi that is buttery, garlicky and utterly delicious. It’s a must-order for me whenever I’m back at the restaurant. ๐Ÿ˜€ The steps to making this pasta are very similar to that of aglio olio. And it’s really easy and quick […]

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Salmon Pasta Bibimbap Recipe

If you’re a fan of Korean food, you should be very familiar with the bibimbap. It’s a scrumptious rice bowl with assorted vegetables, meat and egg (check out my Korean Bibimbap Recipe). Toss everything up with some kimchi and gochujang and eat it like a mixed rice – just like how those Korean stars in […]

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Meatballs Spaghetti Recipe

With just one block of pecorino romano that I bought from Foodie Market Place, I probably converted my kitchen to an Italian one for a week, lol. Antipasti, pizzas & pastas – whatever I could whip up so I could make use of this very fine cheese. The husband was in heaven as all these […]

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Swensen’s @ Changi Airport Terminal 2 (Arrival Hall)

I remembered Swensen’s as a casual diner where we often celebrated birthdays for friends and colleagues back in the 1990s and 2000s. Dining at Swensen’s was such a treat then as the whole big group of us could share a mega Earthquake sundae that came in a spectacular smoky dry ice effect that never failed […]

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