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Spring Tomorrow
Food · Travel · Lifestyle

The Original Din Tai Fung on Xinyi Road 鼎泰豐 信義店

Din Tai Fung is a world-renowned restaurant chain that originated in Taiwan. It was founded in Taipei in 1958 and has since expanded to locations all over the world, including Australia, Japan, the United States, China, Singapore, South Korea, Thailand and others. They are famous for their xiao long bao (小笼包), a type of steamed […]

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Ay-Chung Flour-Rice Noodle 阿宗麵線 in Ximending

If you could only eat one thing in Ximending, make sure it’s Ay-Chung Flour-Rice Noodle (阿宗麵線)! Funny thing is, mian xian (麵線 or mee sua) is never one of my preferred style of noodles previously. But I’m so addicted to Ay-Chung Flour-Rice Noodle after trying it that I had to come back a couple of […]

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Wang’s Broth @ Huaxi Street Night Market

We got back to the city centre at almost 6pm after our Yehliu Geopark, Jiufen and Shifen Day Tour with Klook. The coach driver kindly dropped us off at Ximen metro station (instead of the original meeting/pick-up point at Taipei Main Station) as we wanted to check out Ximending and also go to Huaxi Street […]

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Taiwan’s Ji Guang Delicious Fried Chicken 继光香香鸡 is now open at Tiong Bahru Plaza

Here chicky chicky…a new Chicken is in town! And its first outlet has just opened at Tiong Bahru Plaza. Founded in Tai Chung, Taiwan since 1973, Ji Guang Delicious Fried Chicken has been a household name among the locals and also a big hit with tourists. If you’ve ever tried J&G Fried Chicken, you’d probably […]

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