x
Spring Tomorrow
Food · Recipes · Travel

Ah Seng Bak Kut Teh – The Bak Kut Teh is good but the Pork Rib Noodle is better

Last year, I had reviewed Ah Seng Bak Kut Teh which one of my readers recommended me to try as I was searching for good BKTs in Singapore. I was back here a few weeks ago to have lunch after my therapy session. Wanted to try their noodles as I had seen customers ordering it […]

Continue reading

Citrus Bistro opens its doors at Sengkang Sports Centre

Get 10% off your bill when you dine at Citrus Bistro (Details at the end of this post) Had a media tasting on our hiking day so we put on our exercise gear and took a 8km walk from Ang Mo Kio to Sengkang which took us less than 1 1/2 hours to complete. Definitely […]

Continue reading

Cat and the Fiddle – Fickle Feline Cheesecake with 10 Different Flavours

I had come across Cat and the Fiddle on Instagram for a long time and I thought I would order their Fickle Feline cheesecake this time just to surprise the husband as he was craving for cheesecake. For those of you who haven’t heard of Cat and the Fiddle, well, it is an online cheesecake […]

Continue reading

OPPA Chicken opens express outlet at Ang Mo Kio coffeeshop – Bringing K.F.C. to the heartlands

Not the fast food brand but Korean Fried Chicken. This Broadway Kopitiam at Blk 721 Ang Mo Kio Ave 8 is now one of my favourite coffeeshops in Ang Mo Kio because it houses food stalls that offer a pretty good range of different cuisines like Astons Express (affordable, tasty Western food), Ci Wen Vegetarian […]

Continue reading

Fried Rice with Noodles Recipe

No, it’s not Fried Rice Noodles. It is Fried Rice with Noodles which is a combination of both fried rice and fried noodles in one. I’m not sure how I got the idea to do something like this but I just remember coming across this dish somewhere before. Anyway, I made this dish Asian-style like […]

Continue reading

Gokul Vegetarian Restaurant @ Upper Dickson Road

The husband was craving for Indian food. I was craving for vegetarian. So when we went Tekka Market to buy spices one weekend, I was casually asking one shopkeeper for her recommendations for Indian vegetarian food and Gokul Vegetarian Restaurant at Upper Dickson Road (nearest MRT is Little India) was one of the options that popped up. We made our way […]

Continue reading

My Latest Interview with Flavorful World

If you want to know the significance of my blog name, what my favourite food were when I was growing up and what I do besides blogging, read my interview with Flavorful World. ? F.A.Qs: Geri Tan of Spring Tomorrow Flavorful World: When selecting restaurants to review, what criteria or characteristics do you look for? […]

Continue reading

High Tea Buffet @ Straits Cafe, Rendezvous Grand Hotel

I just wonder sometimes why I would go crazy with buffets especially when I love variety but I’m never able to eat so much at one setting compared to the husband. And my appetite seems to shrink as I grow older (another sign of aging?) but my weight remains the same (unfair!). Buffets are just […]

Continue reading

Flor Patisserie by Chef Yamashita @ Takashimaya Food Hall

When I blogged about Rive Gauche Patisserie earlier, one of my readers asked if I had tried Flor Patisserie’s Napoleon as it would ‘blow me away’. I did try before. It was good but not good enough to win me over. Especially not when Rive Gauche’s Napoleon is still sitting on the top spot. Flor […]

Continue reading

Rochor Beancurd House 梧槽豆花水 @ Upper Thomson Road

A friend once said she preferred Lao Ban’s cold soya beancurd to traditional one like Rochor’s but she wasn’t aware that the former is made from soy bean powders (see my recipe here) whereas the latter is made from real beans. If you remember the Rochor beancurd saga many years back where a group of […]

Continue reading

Rumah Makan Minang @ Kandahar Street – The Most Authentic Nasi Padang in Singapore

Nasi Padang is the quintessential cuisine of the Minangkabau people of West Sumatra in Indonesia and its name is derived from the capital city of Padang. Padang cuisine is well known for its heavy use of spices, chillies and coconut milk that give food robust and aromatic flavours. I haven’t been to Padang before, neither […]

Continue reading
Tan Hock Seng Cake Shop

Tan Hock Seng Cake Shop 陈福成饼家 @ Far East Square – Best Beh Teh Sor 馬蹄酥 in Singapore!

A friend recommended me this confectionery for its signature ‘Horse Hoof Pastry’ aka Beh Teh Sor or 馬蹄酥 a couple of years ago when we headed to Pagi Sore Indonesian Restaurant (just next door to this shop) for dinner. Tan Hock Seng specialises in traditional Hokkien pastries which I think are seriously at risk of […]

Continue reading

Nanxiang Steamed Bun Restaurant @ Bugis Junction

Whenever I visit Nanxiang Steamed Bun Restaurant @ Bugis, I will reminisce the good old busy days of working with my team in the vicinity. Despite slogging away 24/7 then, we always tried to find time to treat ourselves to a good meal whenever time permitted us to do so and this Shanghainese restaurant was […]

Continue reading

Shandong Bing Jia 山东饼家 @ People’s Park Complex, Chinatown

When you come up the escalator from Exit C of Chinatown MRT Station, turn left towards People’s Park Complex and you’d see this new Chinese eatery just outside the entrance of the complex, that serves up sizable pan-fried meat buns, pancakes and rolls at cheap prices. How can I just leave without trying my favourite […]

Continue reading

Chili’s Grill & Bar @ The Central, Clarke Quay

I was sourcing for a venue for M’s birthday lunch and decided on Chili’s at The Central upon the husband’s recommendation as he had been to the one at Tanglin Mall with his colleagues not long ago and thoroughly enjoyed the food there. Chili’s vibrant atmosphere and warm hospitality certainly make it a good choice […]

Continue reading

Dong Po Colonial Cafe @ Kandahar Street

I’m getting more and more sentimental recently. I wonder if this is all part of aging as I approach my mid-30s. Nostalgic stuffs really draw my attention these days, so does this quaint looking coffee shop with its traditional signboard. I was at Kandahar Street as I wanted to buy some swiss rolls from the […]

Continue reading