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Spring Tomorrow
Food · Recipes · Travel

Boon Tong Kee Cantonese Chicken Rice 文東記 @ Ang Mo Kio

There was a time at my old workplace when a Thai client came to Singapore for a site inspection of a conference venue. I was amused when she brought along with her several tupperware containers because she wanted to pack Boon Tong Kee Chicken Rice home for her family for dinner that evening. And she […]

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Pineapple Tarts & Pastries from Tiong Bahru Galicier Pastry

Update: For Galicier’s 2014 CNY price list, please click here I have blogged about the nonya kuehs from Galicier last month (read my earlier post here) and I just couldn’t resist going back again. Pineapple tarts are one of the most popular Chinese New Year goodies here in Singapore and I must say they are […]

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Grandma’s Restaurant @ Raffles City

5 years ago, I tried the Nasi Bojari at Madam Kwan’s at Suria KLCC and I simply couldn’t forget its luscious plate of tri-coloured rice with their signature fried chicken leg, beef rendang and assam prawns. Though Madam Kwan is also available in Singapore now at Vivocity, it just doesn’t feel and taste the same. So […]

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Buffet Town International Seafood, Mixed Grill & Teppanyaki @ Raffles City

It was 8 o’clock in the evening and the husband and I were roaming everywhere in Raffles City, undecided on where to have our dinner till we chanced upon Buffet Town that was bustling with life (and noise) inside. A peep into the restaurant through the glass window, I saw piles of chilled crayfish, oysters […]

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Harvest of the Sea Buffet Dinner @ Spices Cafe, Concorde Hotel

I had a sudden craving for crabs but couldn’t make up my mind on where to eat. Should we go for chilli crabs at Jumbo? Salted egg crabs at G7? Or butter crabs at Mellben? Finally the husband suggested to go somewhere new (so I can try and blog about it too) and he went […]

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Pu Tien Restaurant 莆田菜馆 (Heng Hwa Cuisine) @ NEX

I remembered I was first introduced to Pu Tien several years back by my ‘PK mum’ (an endearing term for a friend who calls me PK aka Pumpkin) as she was raving about its Lor Mee. In my mind, Lor Mee has always been a bowl of thick flat yellow noodles in a thick, dark […]

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Kuishinbo – Authentic Jap Buffet Restaurant

Japanese buffets are getting more and more popular these days in Singapore. And I must say Jap food is indeed one of my favourites too esp. salmon sashimi. My hubby decided to give me a treat and we reserved a table at Kuishinbo @ Great World City. Reservations are very much recommended as the restaurant […]

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