There’s no such thing as too much cheese tarts!Β ?Β So sinful but so irresistible. I’ve been a loyal supporter of Hokkaido Baked Cheese Tart for a year or so now. Since then, I’ve been buying their cheese tarts whenever I stumble upon an outlet either in Singapore or Malaysia. Still think the tarts from their KL […]
Two weeks ago, I accompanied W to Tan Tock Seng Hospital and I came across this pretty-looking Green Tea Puff (S$2.90 each) while buying snacks at Polar Puffs & Cakes. Had to buy two home to try. π When I cut into the puff, I was really delighted to see how thin the choux pastry […]
I stumbled upon this old school bakery by chance when I was exploring the neighbourhood on foot while waiting for Founder Bak Kut Teh to open for dinner on a Saturday late afternoon. Needless to say, it was the aroma of freshly baked breads that actually led me here. The sight of such a traditional […]
When I last blogged about the palmier I had from Galicier Confectionery (read the postΒ here), I made a comment that the one from Marks and Spencer Bakery was much better so when I dropped by Wheelock Place earlier, I decided to grab some bakes to go. In the beginning when M&S had revamped its flagship […]
* Sponsored Review * What started as an impromptu charity bake sale to help raise funds for a needy family 1 1/2 years ago has unfolded a new chapter for Singaporean cake artisan, Judy Then. Judy once passed by Happy Avenue at MacPherson Road and had that road name etched on her memory since then. […]
